Just a reminder Wednesday Night Dinner Will Return In A Couple Weeks, But For Now Enjoy Some Fine Pub Grub Specials.

Spinach & Artichoke Bruschetta ~ Marinated Artichoke Hearts, Tomato, Onion, Spinach, and Garlic Topped With Fresh Mozzarella and Balsamic Syrup On Grilled Baguettes. (5 per order). ~ $5.00

Chicken Florentine Wedges ~ Roasted Chicken, Baby Spinach, Provolone Cheese, and Garlic Butter On French Peasant Bread. Served With a Side Of Creamy Artichoke Dipping Sauce. ~ $8.00

Roasted Tomato & Mozzarella Salad ~ AquaVita Farms Aquapodic Greens Tossed in Balsamic Vinegar and Topped With Fresh Mozzarella And Roasted Tomatoes. ~ $7.50